Soft chocolate cookies

1 soft chocolate cookies 208 208c52 0 99. To be honest, I actually have a hard time choosing between the two.

I’ll happily take a cookie with raisins or chocolate in it any day. So today, I wanted to share my updated oatmeal chocolate chip cookie recipe with more photos and better instructions. If you don’t have any, you can use quick oats, but keep in mind that the texture won’t be quite the same. Only have salted butter on hand? Sugar: I use a mix of brown sugar and granulated sugar. Vanilla Extract: You’ll be using one room temperature egg to help bind everything together as well as some vanilla extract for flavor.

Chocolate Chips: There’s 1 cup of semi-sweet chocolate chips for maximum chocolate flavor! Feel free to use milk chocolate or dark chocolate chips if you prefer. A mixing bowl with the butter, sugar, egg, and vanilla extract mixed together. Whisk together the dry ingredients: It’s best to whisk together the flour, baking soda, cinnamon, salt and then stir in the oats. Cream the butter and sugars together: You’ll only need to mix them together for 1 to 2 minutes or until they’re well combined. Mix in the egg and vanilla: Once you’ve mixed in these two ingredients, it’s best to stop and scrape down the sides of your bowl, then mix again. This will ensure that all of the wet ingredients are well combined.

Your mixture should look like the photo above on the left. Mix in the dry ingredients: I prefer to turn the mixer off, add the dry ingredients, and mix on low speed until the dry ingredients are just combined. Add the chocolate chips: You can mix these in on low-speed with the mixer or by hand, either ways is fine! Once the chocolate chips are added, your dough should look like the picture above on the right.

Chill the dough: Cover tightly and let it chill in the refrigerator for 30 minutes. Scoop, flatten, and bake the cookie dough: I use a 1. 5 tablespoon cookie scoop and suggest slightly flattening each ball of cookie dough to help ensure that they spread a little. 10 minutes and see how they look.